The Manuka Tree
The Manuka bush, also called the New Zealand Tea Tree, is an evergreen plant that grows nowhere else in the world except in New Zealand and parts of Australia. This exceptionally resilient shrub has been growing in the area since thousands of years. It is known for its miraculous medicinal properties and remedial benefits.
Manuka bush comes into bloom very briefly in spring and summer. For a handful of days in each season, the tree is laden with sweet-scented flowers that draw bees. The bees only get a few days to pollinate the flowers and produce honey - and this is what makes manuka honey a rare seasonal specialty.
The Manuka Tree holds a very special place in native Maori traditions. Known as the ‘Tree of Life’, its extracts have been used in healing salves and remedies for hundreds of years. The Manuka bush remains central to indigenous medicinal practices till this day.
Black Seed
Nigella Sativa or black seed is a flowering plant indigenous to the Gulf, parts of Africa and Asia. Human beings started cultivating black seed 3000 years ago - and we haven’t gone back since then.
Because of its remarkable nutrient profile, black seed was recognised very early on for its healing potential. The seeds and other extracts have been used in traditional remedies for thousands of years. In some parts of the world, black seed is known as ‘the blessed seed’.
Because of their rich taste, black seeds are also a culinary staple in some parts of the world. In the Middle East, they’re used as a flavour-enhancing spic. In India black seeds are used to garnish many dishes and Naan (flatbread)
Black seed has a very rich history. It was recommended by Hippocrates, an ancient Greek physician who is considered the father of modern medicine. Black seed also holds a very special position across many cultures and faiths.